“The centerpiece of the menu is Crudo. It is the Venetian answer to Sashimi. Morsels of profoundly fresh seafood paired with odiferous olive oils an... flavored with roughage, like watermelon radishes, chives, and volcanic sea salt. The rest of the menu is based on many crowd-pleasing pastas, grilled whole fish, and a brick-red Sicilian stew, of fish and shellfish that gives bouillabaisse a real run for its money.”“Please give us a minute,” said Tony and the waiter left the table.Tony, what is. He sat there disgusted and watched the show until he looked down,seeing the popcorn moving his way."Did you want any more popcorn?" offered Glen, moving the bucket ontoCraig's lap."Uuumm no thanks. I finished mine and I'm..." Craig pushed it back andthen realized he was closer to Glen. "I'm full."It was a simple yet slick move, as their heads were now touching and thenGlen's right hand came across, touching his left leg. His first reactionwas to push it away and then he could feel how sweaty. More

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